This slightly sweet little cracker with caramel notes is perfect on its own, dipped into a hot tea, or crumbled into a crust for Ricotta Cheesecake.
Our favorite sauce for homemade Ricotta Cheesecake, this simple, slightly tart and sweet sauce is delicious with ice cream, parfaits, cake, puddings, and pancakes.
Anyone who grew up eating boxed, processed cereal remembers how fruity and delicious the milk tasted when you got to the bottom of your bowl. Well, bottoms up! This nutritious granola has the same nostalgic taste without the artificial dyes and flavorings. It doubles as a tasty snack that travels well, too. If you can’t […]
A nostalgic, delicious topping for ice cream cones, simple scoops, and sundaes—designed to pour on and delight in as is hardens into a tasty shell. It’s perfectly peanut-y, salty, and sweet to compliment myriad flavors like Vanilla Bean, Strawberry Swirl, Dark Chocolate, and Cookie Dough ice creams.
This simple, fruity, and sweet sauce is delicious with ice cream, parfaits, cake, puddings, and pancakes.
These crisps are a great way to use up sourdough starter discard. Enjoy them for snacking on as is, or for adding crunch to salads and soups, or for dipping into all sorts of sauces, hummus, and dips.
These crackers add flavorful crunch to salads and are tasty dipped into soups and stews. This is a versatile recipe you can change up many ways with various spices, nuts, seeds, even aromatics, and dried fruit.
As you know, we encourage prep and keeping ingredients in the fridge for multiple meals in this course. A batch of cooked plain rice can be used all week for tacos, bowls, soups, and even breakfast. This recipe shows how rice can be used for more than savory creations. Use what you’ve learned so far, […]
This is a recipe template you can use to make the most of what you have, or what you want depending on your food mood. Prepare a few on-the-go salads and seal them in an airtight container (like a large canning jar) in the fridge for quick meals you can take to work or enjoy […]
This is a recipe template you can use to make the most of what you have, or what you want depending on your food mood. Make a few jars of this cereal mix sealed in airtight glass containers (canning jars work great), and store in a cool, dry place like the pantry or fridge. Take […]