Rich flavor and comforting, chewy crumb all without the traditional boiling step—just shape and bake.
Archives
Whole-Grain English Muffins
All the nooks, all the crannies—just begging to hold onto some butter and jam. These English muffins are baked on the stovetop, on a griddle, or in a cast iron skillet, then finished in the oven.
Classic Cornbread
Skillet-style quick breads are some of the most foolproof breads around. You simply mix, pour, bake, and you have something magical like a slightly sweet, cake-y, and rustic cornbread.
Vanilla-Almond Brown Bread
This recipe makes a terrific sweetened bread base that you can enjoy as is, slather with melty butter, or adapt to include a variety of fold-in ingredients like dried fruits and chopped chocolate.
Oat Pastry Crust
This is a crumbly yet tender crust perfect for lining the bottom of tart and pie pans, for topping a pie, and also using for free-formed tarts and galettes—the oat flour gives the crumb more pliability and forgiveness. It’s a crust that pairs beautifully with sweet and savory fillings. This is our favorite do-it-all crust.
Brown Rice Pastry Crust
This is a delicious short-crumbed crust perfect for lining the bottom of tart and pie pans—it wants the structure of a baking dish and a delicate hand for it to hold shape well. It’s a crust that pairs beautifully with sweet and savory fillings. If you’re looking for a crust that can hold up well […]
Cherry Pie Pudding Parfait
As you know, we encourage prep and keeping ingredients in the fridge for multiple meals in this course. A batch of cooked plain rice can be used all week for tacos, bowls, soups, and even breakfast. This recipe shows how rice can be used for more than savory creations. Use what you’ve learned so far, […]
On-the-Go Oats
This is a recipe template you can use to make the most of what you have, or what you want depending on your food mood. Make a few jars of this cereal mix sealed in airtight glass containers (canning jars work great), and store in a cool, dry place like the pantry or fridge. Take […]
Overnight Oats
Make it and forget it, until breakfast time comes and you’re so happy that you took care of your “future self” the night before. Take overnight oats to work, enjoy them on a roadtrip, or prepare for easy at-home breakfast. Just add milk, stir, and let it all become magic overnight. Make Overnight Oats part […]
Blueberry Skillet Bread
This tender, cake-y, lightly sweet skillet bread (that can also be baked in a baking dish) is a simple bread that’s a great base for many Variations. Grab your cooking journal and make it your own.