Make it and forget it, until breakfast time comes and you’re so happy that you took care of your “future self” the night before. Take overnight oats to work, enjoy them on a roadtrip, or prepare for easy at-home breakfast. Just add milk, stir, and let it all become magic overnight. Make Overnight Oats part […]
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Chickpea Frittata
A delicious frittata made without eggs. Instead, we use chickpea batter which is a tasty alternative with a custard-like mouthfeel. This recipe is a great one for batch cooking—make one, freeze one. You also can create loads of variations, so see our tips and suggestions to make it your own.
Crispy Mushrooms
A smoky, crispy, sweet, and savory topping for salads, sandwiches, wraps, soups, and goodies like Creamy Mac. It’s a magical combination of the five tastes—use it or serve wherever you would bacon.
Creamy Mac
This is the most decadent macaroni-and-cheese style dish made simply, with common plant-based goodness. The trick is in the technique—boiling to enhance the thickening properties in the ingredients. Try it with or without the Crumble Topping below and use the Substitutions and Variations to change it up and make it your own.
Strawberry & Sprouts Salad
A fast summer salad packed with fresh, colorful ingredients. Prep and store your salad in a large jar up to 3 days in advance to grab and go!
Meatless Crumbles
Use Meatless Crumbles as a base for a scramble or bowl with added veggies, add them as texture and flavor for tomato sauce, soups, stews, pizza, or as the main even in wraps and tacos. Prepare Meatless Crumbles and freeze them into individual portions for future meals. You can thaw frozen portions and cook up, […]
Italian Sausage Seasoning
Keep this spice mix in the pantry for dinners, snacks, and dressings. Add it to Meatless Crumbles, rice or grains, and sautéed veggies for sausage-y flavor.
Taco Seasoning
Keep this spice mix in the pantry for dinners, snacks, and dressings. Add it to Meatless Crumbles, rice or grains, and sautéed veggies for taco flavor.
Cashew Sauce
This is a satisfying, easy, and extremely versatile sauce that you can enjoy as-is or use as a base for countless recipes from Enchiladas to Creamy Mac. It makes a great dip, cheese alternative, and it thickens soups and stews with satisfying creaminess.
Cauliflower Tots
With a crunchy exterior and pillowy interior, these tots are comfort food snacks at their best! This recipe is a great base for many variations, and it’s one you can batch cook and freeze for future snacks and appetizers—go from frozen to eat in a matter of minutes. Be sure to dip your tots in […]