Gooey, decadent fondue, just perfect for dipping with Crispy Potatoes, Crudités, Baguette, apples, blanched broccolini and/or cauliflower, sausage, cherry tomatoes, and/or Sourdough.
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Veggie Cheese Sauce
A decadent, creamy, and cheesy sauce made with veggies. It’s perfect for pairing with noodles, adding to pizza, pouring over roasted vege (and rice!), or layering into a lasagna or casserole. The trick is in the technique—boiling to enhance starch-releasing, thickening properties in the cashews and potatoes. Baking and cooking this sauce helps it thicken […]
Graham Crackers
This slightly sweet little cracker with caramel notes is perfect on its own, dipped into a hot tea, or crumbled into a crust for Ricotta Cheesecake.
Club Soda Sandwich Loaf
This loaf uses a surprising technique to help create bubbles and extra spring in the final loaf. The dough is a bit more hydrated than usual, which also allows for it to rise upwards more during oven spring time. This is why we proof and bake in a loaf pan for maximum support of this […]
Triple Ginger Pie
Inspired by the 1971 classic movie, Harold & Maude, this ginger pie is loaded with ginger flavor and toffee notes—it’s perfect served alongside a hot cup of oat straw tea (also in the movie). We use our Oat Pie Crust for this pie, but try it with our Brown Rice Crust, or a Puff Pastry […]
Easy Mango Sorbet
The easiest treat around made simply with diced and frozen mango, honey, and a squeeze of lime. The texture is velvety, creamy, and so smooth you’ll come back to it over and over.
Italian-Style Tomato Sauce
This is a sofritto-based sauce for homemade pasta dishes, pizza, or a comforting lasagna. The hints of celery and carrot in the sauce add delicious depth of flavor and mild sweetness.
Soft Garlic & Herb Rolls
Soft dinner rolls with garlic and herbs—super delicious spread with Red Pepper & Honey Butter. Try them for weekly dinners or special occasions and holidays.
Rosemary & Cheddar Cornbread
A rustic, lightly sweet, and cake-y cornbread brushed with butter and honey—perfect for holiday meals and celebrations of all kinds.
Orange-Sesame Sauce
This sweet and tangy sauce can be used for multiple meals like a Seared Veggie & Rice Bowl. It can be chilled and used to dress salads and you can simply drizzle over sautéed or roasted veggies. Make it up to a week in advance and keep it in the fridge for pantry-to-plate cooking all […]