Keep these homemade spice mixes on hand for dinners, snacks, salad toppings, and breakfast cereals. Add them to any cooked grain and sautéed veggie combo for an instant meal.
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Easy Pesto
This is one of our favorite condiments to keep on hand—use it to make wraps, to season rice and roasted veggies, and to add color and oomph to crudités or crackers. Whisk some together with a little vinegar and oil for a salad vinaigrette. Serve it to your cheese-lover friends, too. They’ll never know there […]
Easy Banana Gelato
This is the perfect recipe for transforming the spotted bananas from your countertop (or regular ripe bananas) into a quick-fix dessert that tastes luscious—like it took some serious effort. In reality, you just have to freeze some bananas then mix with a few simple ingredients, and in 5 minutes, you have gelato.
Honey Mustard Vinaigrette
This recipe is a staple for fresh salads, but use this creation to marinate veggies for roasting or sautéing. Try it as a dip for veggie fries and crudités, toss with cooked grains, rice, or noodles, and use it to season a wrap, too.
Creamy Ranch Dressing
This recipe makes a hearty, comforting salad dressing, but also use it as a dip for crudités or roll it up in a tortilla with cooked grains, beans, and veggies for a quick, satisfying wrap. Also try it as a sauce tossed with warm cooked grains, rice, noodles and roasted veggies for an easy snack, […]