This recipe is a terrific base for meals of all kinds—season rice and grains, add flavorful liquid to soups, and use to steam and sauté all sorts of dishes. Veggie stock is a zero-food-waste recipe you can rely on. As you cook throughout the week(s), freeze veggie scraps instead of throwing them out. Use them […]
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Homemade Spice Mixes
Keep these homemade spice mixes on hand for dinners, snacks, salad toppings, and breakfast cereals. Add them to any cooked grain and sautéed veggie combo for an instant meal.
Radicchio & Citrus Salad
This salad demonstrates how the simplest of foods, with their own predominant flavors, can combine tastes (salty, sweet, bitter, sour, and umami) for bold, full flavor. It also combines a variety of textures like juicy, crunchy, and soft to create exciting bites. Finally, we’ll use the acid and oil we have on hand to dress […]
Chocolate Avocado Pudding
Avocado pudding? Wait, avocados and chocolate? Yes. Yes. Yes. This recipe is a great way to use up overripe avocados, but make sure you try ripe ones, too. Our secret ingredients make this an Avocado Pudding one to rival them all! Coconut milk adds decadent mousse-like texture, and soy sauce adds incredible depth of flavor […]
Easy Pesto
This is one of our favorite condiments to keep on hand—use it to make wraps, to season rice and roasted veggies, and to add color and oomph to crudités or crackers. Whisk some together with a little vinegar and oil for a salad vinaigrette. Serve it to your cheese-lover friends, too. They’ll never know there […]
Easy Banana Gelato
This is the perfect recipe for transforming the spotted bananas from your countertop (or regular ripe bananas) into a quick-fix dessert that tastes luscious—like it took some serious effort. In reality, you just have to freeze some bananas then mix with a few simple ingredients, and in 5 minutes, you have gelato.
Granny Smith, Beet & Arugula Salad
A fast salad packed with fresh, colorful ingredients that you can prep using a variety of techniques (poach, roast, prevent oxidation with citrus). Prep and store your salad in a large jar up to 3 days in advance to grab and go!
Chipotle Black Bean Salad
A meal worthy, spicy salad packed with fresh, colorful ingredients. Prep and store in a large jar up to 3 days in advance to grab and go! You will have extra dressing, so use it with cooked grains and beans, as a dip for crudités, as a dressing for sandwiches, tacos and wraps, and with […]
Smoky-Spice Candied Pecans
These pecans can be enjoyed alone, mixed with various nuts, seeds, and dried fruit for a twist on traditional trail mix, or used to take salads to the next level. We list some of the spices as optional so you can create your own combinations, but do try this recipe with all ingredients at least […]
Crunchy Cabbage Salad
A crunchy salad packed with fresh, colorful ingredients. Prep and store your salad in a large jar up to 3 days in advance to grab and go!