1: All About Herbs
Let’s dive into how to herbs in your good food cooking to brighten and enhance flavors.
Timestamps:
01:55 Basil
03:10 Chives
04:11 Cilantro
05:09 Dill
06:09 Marjoram
07:09 Mint
08:29 Oregano
09:14 Parsley
10:57 Rosemary
12:06 Sage
13:05 Savory
14:25 Tarragon
15:35 Thyme
16:45 Lesson Action